Colombian Coffee – 3

Description

Colombian Coffee

Colombian coffee is a Single origin bean. Strength 3. This coffee has been a regular stocked item for us since we first opened in 1991.
Tasting notes: Medium roast, non-acidic with a well rounded nutty taste. Great all day drinking. Works well as a lighter espresso, filter or French press. I really enjoy this coffee through my AeroPress.

Colombian Coffee is available as 250g, 500g or 1Kg beans or ground on request. We are always happy to help and advise on which coffee to choose and how best to make it.

Fancy something a little stronger – https://pagesinlyndhurst.com/product/blue-mountain-blend-4/

How about something different – https://pagesinlyndhurst.com/product/kenya-peaberry-coffee/

https://creaturecoffee.co/blogs/creature-feature-a-specialty-coffee-blog/beginners-guide-to-brewing-coffee

The Colombian region has been blessed with an optimal altitude and climate. Hand-picked harvesting process perfected over generations and some of the finest beans in the world. The end result is gratifying and stimulating to the palate and senses.

The Colombian coffee region known as the Coffee Triangle is a part of the Paisa region in the rural area of Colombia. It is famous for growing and producing the majority of Colombian coffee.

Tasting notes: Medium roast, non-acidic with a well rounded nutty taste. Great all day drinking. Works well as a lighter espresso, filter or French press. I really enjoy this coffee through my AeroPress.