Traditional Coffee
Traditional Coffee
There is nothing like a proper coffee.
We have 10 traditional coffee beans ranging from locally roasted, single origin, house blends, decaffeinated and expert advice on finding a coffee you’ll enjoy time and time again. We supply beans or can grind on request for a super fresh coffee.
Sumatran Mandheling coffee – 4
Sumatran Mandheling coffee is a single origin coffee from the Indonesian Island Sumatra. Strength 4 Tasting notes: A classic Indonesian,…
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Blue Mountain Blend Coffee- 4
Blue Mountain Blend Coffee Blend: Brazilian, Colombian, Costa Rican. Strength 4. Our top seller in store and roasted in Lyndhurst…
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Colombian Coffee – 3
Colombian coffee is a Single origin bean. Strength 3. This coffee has been a regular stocked item for us since…
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Colombian Swiss Water Decaf coffee – 2
Colombian Swiss water decaffeinated coffee. A single origin Colombian bean – pure water process with no chemicals. Strength 2 Tasting…
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Dark Roast Italian coffee- 5
Dark Roast Italian coffee is a strongest coffee we have in store. If this isn’t strong enough, you aren’t making…
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Kenya Peaberry Coffee- 3
Kenya Peaberry coffee is one of many specialist coffees we have in store. Single variety: Kenyan bean. Strength 3 Tasting…
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Lyndhurst Blend Coffee – 3
Lyndhurst Blend coffee is our 3rd best seller in store. Its a good tasty coffee with a good bite without…
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Muddy Paws Coffee – 3
Muddy Paws coffee is roasted at Forest Edge Roastery at the top of Lyndhurst High Street. Blend: Central America, Rwanda.…
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New Forest Blend coffee- 3
New Forest blend coffee is our 2nd top seller. 100% arabica medium roast. A great afternoon coffee which is light…
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New Papua New Guinea – 4
New New Papua New Guinea Single variety bean Tasting notes: Papua New Guinea Coffee has a wonderfully full-bodied flavour. Notes…
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New Synergy Blend Coffee – 4
New Synergy Blend Coffee A new coffee blend to us roasted in Winchester by Winchester Coffee Roasters. Blend: Brazil, Colombia,…
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Pages House Blend coffee – 3
Pages House Blend coffee. Celebrating 30 years in business we thought it was about time we had our own blend.…
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